a brown rice breakfast

Ingredients

1 1/2 cups cooked brown rice (cold)
1 cup milk (any kind)
1 tablespoon butter
1/2 teaspoon ground cinnamon
2 tablespoons honey
1 banana (half mashed, half sliced)
garnishes: dried fruits, nuts, extra honey
Instructions

In a small saucepan, combine the brown rice, milk, butter, and cinnamon. Bring to a gentle simmer, stirring occasionally.
Stir in the mashed banana half and the honey. Cook about 1 minute to thicken.
Divide between two bowls, and top with your choice of garnishes and the remaining banana.

This recipe is from http://www.dessertfortwo.com I’ve been looking up this simple recipe up for years when I think of it– and  now finally archiving it here.

enjoy!

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About In the Kitchen

I'm all about foods that are delicious and nutritious for vegetarians, "pescatarians", and vegans alike who love local, seasonal, and organic foods. Health is wealth.... here i will keep my favorite recipes.
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